Mexican

Naked Burrito Bowls

Name: Naked Burrito Bowls
Prep time: PT2.00M
Cook time: PT10.00M
Total time: PT15.00M
Yield: 4.00
Cuisine: Mexican
Ingredients: 1 tbsp oil; 500g lean minced beef; 1 pkt MAGGI Chilli Con Carne Recipe Base; 1 can (400g) chopped tomatoes; 1 can (400g) kidney beans; rinsed; 1 medium (250g) avocado; diced; 1 cvan (400g) corn kernals; rinsed and drained; 1 medium (250g) tomato; chopped; 2 tbsp chopped coriander; 1 lime; juiced; 2 cups (150g) cooked rice; 1/2 cup (60g) tasty cheese; grated; 1/3 cup (80g) sour cream

15 Min

Easy

Burrito bowls are like a deconstructed burrito without the wrap and are often considered to be a healthier version.

Ingredients

4 portions

15 mg

Oil

500 g

Lean minced beef

1 pkt

MAGGI Spaghetti Bolognese Recipe Base

400 g

( 1 can )

Can diced tomatoes

400 g

( 1 can )

Can Red Kidney Beans

250 g

( 1 medium )

Avocados

400 g

( 1 can )

Can corn kernals

250 g

( 1 medium )

Tomato

10 g

Fresh coriander, chopped

50 g

Lime Juice

150 g

White Long-Grain Rice

60 g

( 0.5 cup )

Grated Tasty Cheese

80 g

( 0.3 cup )

Sour Cream

Copy

Nutrition Value

Energy

726.05 kcal

Carbohydrates

76.84 g

Protein

46.65 g

Fats

24.57 g

Sugars

15.37 g

Information per serving

Step 1

5 Min

Heat oil in a large frying pan, add beef and onions, cook for 5 minutes or until browned.

Step 2

5 Min

Add MAGGI Chilli Con Carne , tomatoes and beans. Cook for 5 minutes or until cooked

Step 3

2 Min

In a medium bowl; combine avocado, corn, tomato, coriander and lime juice to make a salsa

Step 4

3 Min

Add rice to a large serving bowl, cover with mince, sprinkle with cheese top with salsa, dollop sour cream to finish.

Step 1 of 4

Heat oil in a large frying pan, add beef and onions, cook for 5 minutes or until browned.

Step 2 of 4

Add MAGGI Chilli Con Carne , tomatoes and beans. Cook for 5 minutes or until cooked

Step 3 of 4

In a medium bowl; combine avocado, corn, tomato, coriander and lime juice to make a salsa

Step 4 of 4

Add rice to a large serving bowl, cover with mince, sprinkle with cheese top with salsa, dollop sour cream to finish.

Recipe PDF

Download

With pictures

Thank you for your rating!

We look forward to your review!

You have already rated this recipe / product.

Click on the number of stars you would like to award: the higher the number, the better the rating.

Submit

Comment 0

Discover more

Dinner Family Meals Lunch Mexican

More interesting Recipes

Show more recipes

Mexican Chicken Bake

25 Min Easy

Chilli Con Carne Nachos

35 Min Easy

Naked Mexican Burger

20 Min Easy

Beef & Bean Enchilada Bake

45 Min Easy

Naked Burrito Bowls

Ingredients

Overlay Header