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Chiili Con Carne Nachos

Chilli Con Carne Nachos

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If you’re looking to spice up meal times then look no further, these nachos are sure to serve up just the right level of heat for your own Mexican fiesta

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Ingredients

4 portions

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
194564
MAGGI Your meal your way Chilli Con Carne
1  pkt
Vegetable Oil
Vegetable Oil
1  tbsp
194967
beef mince
500  g
194848
Onion, finely chopped
1 
  ( 150 g )
Tomato
DIced Tinned Tomatoes No added salt (400g)
1  Can
  ( 400 g )
194564
Red kidney beans, rinsed and drained
1  Can
  ( 400 g )
Tomato Paste
Tomato Paste
2  tbsps
Tomato
tomato, sliced
2 
194564
Red Onion, sliced
0.5  Medium
198294
Chopped Coriander
0.25  cup
194564
Tortilla Chips
1  pkt
  ( 175 g )
Low Fat Grated Cheddar Cheese
Low Fat Grated Cheddar Cheese
1  cup
  ( 120 g )
Sour Cream
Light sour cream
0.33  cup

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Nutritional Information

Nutritional Information Thumbnail

per serving

Carbohydrates
54.24 g
Energy
705.76 kcal
Fats
26.55 g
Protein
50.68 g
per serving

Recipe steps

25 min

10 min

5 min

10 min

Chiili Con Carne Nachos

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Recipe steps

25 min

Step 1
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Preheat oven to 200°C/ 180°C fan forced. Heat oil in a large frying pan, add beef and onions, cook for 5 minutes or until browned. Add MAGGI Your Meal Your Way Ch
Chiili Con Carne Nachos

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Recipe steps

25 min

Step 2
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In a medium bowl, combine finely chopped tomatoes, red onion, and coriander, reserve.
Chiili Con Carne Nachos

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Recipe steps

25 min

Step 3
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In a large baking dish, add corn chips, top with mince mixture, and sprinkle evenly with cheese, bake for 10 minutes or until cheese has melted, top with reserved

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Reviews

Johnsmith
Johnsmith
4

Jason

12345
10/03/2022 12:17 CEST

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k kunal.a

Nice Recipe

25-11-2025 13:30 Uhr

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