Sorry, you need to enable JavaScript to visit this website.

Easier than you think.  Give this easy hummus recipe a whirl for a healthy snack!

400g can chickpeas, drained
2 tbsp tahini paste
2 cloves garlic
100ml olive oil
juice from 1 lemon

Simply place all ingredients into a food processor and process until smooth.

Great with carrot sticks!

eco friendly kitchen

An Eco-Friendly Kitchen

I always try, where possible, to be as environmentally friendly as I can. Over the years I’ve started making small changes that I can feel good about and that can…

View
kids having fun cooking

Fun things to cook with the kids this Easter

School holidays can be fun, but they can also be challenging especially when we are all self-isolating. The kids get bored, they're not using up excess energy and before you know…
View