Cauliflower Bites | MAGGI Australia

I do rely on Recipe Bases when I need to cook up a really quick meal or make a meal go further when unexpected guests arrive at meal time.

This happened just recently when not only was there another mouth to feed, the mouth in question was a vegetarian. A quick look in the pantry and fridge revealed a cauliflower and a packet of MAGGI So Crispy. Phew what a relief, I had a meal in mind. I would quickly make some crunchy cauliflower cheese bites, emergency over.

Here’s my recipe for Cauliflower Bites:

1. Boil the cauliflower for five minutes, drain and pat dry.
2. Coat cauliflower in egg, then coat with MAGGI So Crispy Bites.
3. Apply a light spray with oil and into a hot frying pan.
4. Cook until brown then serve.

Most important meal of the day

Breakfast is the most important meal of the day – it means to break your fast – the fasting period between your last meal the night before and your first…

View

What to do with all those cans in the pantry

With many pantries loaded with canned goods, now is the time to get creative. Especially so when it comes to using those cans of legumes! Jutta; the MAGGI team nutritionist refers to them as…

View