Honey Soy Chicken Stir Fry with Jasmine White Rice
(1)
20Min
Easy
Ingredients
4
portions
This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
ingredient_quantity
recipe ingredient
500g
Chicken Strips (or your choice of meat or tofu)
3cups
Mixed vegetables (We recommend carrots, red capsicums and snow peas)
In medium sized bowl, stir Infusion Paste through your meat or tofu.
Step 3
8 Min
Heat saucepan or wok over high heat, add 1 tbsp oil. Add chicken strips (or your protein of choice) onto the pan, and cook for 5 minutes. Add veggies into the pan, stir through and cook for 3 minutes.
Step 4
2 Min
Pour Finishing Sauce into pan, stir through, cook for a further 2 mins and serve with steamed Sunrice White rice. Enjoy.
Step 1
of
4
Pull apart the two sachets.
Step 2
of
4
In medium sized bowl, stir Infusion Paste through your meat or tofu.
Step 3
of
4
Heat saucepan or wok over high heat, add 1 tbsp oil. Add chicken strips (or your protein of choice) onto the pan, and cook for 5 minutes. Add veggies into the pan, stir through and cook for 3 minutes.
Step 4
of
4
Pour Finishing Sauce into pan, stir through, cook for a further 2 mins and serve with steamed Sunrice White rice. Enjoy.
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