Sorry, you need to enable JavaScript to visit this website.

Sesame & Shallot Beef Noodles

0
20 Min
Easy
The combination of hoisin, dry sherry and five spice give this stir fry a distinctly Chinese flavour

Ingredients

-
4 portions
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

0.5 cup
Hoisin Sauce
1 tbsp
Dry Sherry
4 g
Chinese Five Spice
500 g
Beef rump, thinly sliced
2 pkts
Maggi 2 Minute Noodles Beef Wholegrain
2 tbsps
Sesame Oil
1 
Medium (150g) onion, sliced
2 
  ( 240 g )
Carrots, cut into matchsticks
3 cups
Broccoli Florets
1 tsp
Ginger Puree
2 tsps
Garlic Puree
1 tbsp
Roasted sesame seeds

Overlay Header

Our 5 best tips & tricks for customized portion sizes.

Export ingredients

Choose from the list of ingredients

Copy
Ingredients are now on your clipboard
.

Nutrition Value

Fats
15.09 g
Protein
33.22 g
Carbohydrates
51.88 g
Energy
480.23 kcal
Information per serving
Lets Cook

Instruction

20 Minutes
Step 1
5 Min
Mix hoisin sauce, sherry and five spice together, then add half to the beef and toss to coat. Cook MAGGI 2 Minute Noodles as per pack instructions. Drain, keep warm.
Step 2
10 Min
Heat a large frying pan, add 1 tbsp sesame oil stir fry beef until brown, set aside to keep warm.
Step 3
5 Min
Heat remaining sesame oil over high heat, stir fry onion, carrot, broccoli, ginger & garlic for 2 minutes. Add beef, noodles and remaining marinade, stir fry until heated through, serve topped with sesame seeds and shallot.
Sesame & Shallot Beef Noodles

Step 1 of 3

Mix hoisin sauce, sherry and five spice together, then add half to the beef and toss to coat. Cook MAGGI 2 Minute Noodles as per pack instructions. Drain, keep warm.

Sesame & Shallot Beef Noodles

Step 2 of 3

Heat a large frying pan, add 1 tbsp sesame oil stir fry beef until brown, set aside to keep warm.

Sesame & Shallot Beef Noodles

Step 3 of 3

Heat remaining sesame oil over high heat, stir fry onion, carrot, broccoli, ginger & garlic for 2 minutes. Add beef, noodles and remaining marinade, stir fry until heated through, serve topped with sesame seeds and shallot.

Recipe PDF
Download
Share with friends

Activate videos

You have clicked a third party link and are about to leave the website. Note that we have no control over such third-party platforms and neither endorse nor accept responsibility for them, including their content, accuracy or function. Therefore your interaction with these linked platforms is at your own risk. We do not accept responsibility or liability for such third-party platforms and their terms and conditions. Read more in our Terms of Use here

Thank you for your rating!
We look forward to your review!

You have already rated this recipe / product.

Click on the number of stars you would like to award: the higher the number, the better the rating.

Submit
Asset 10

Comment 0

0/4000
Please enter a valid username. This must contain 3-15 characters. Characters A to Z and 0 to 9 are allowed
username