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Savoury Cheese & Vegetable Noodle Bake

0
35 Min
Easy
A simple way to make a carrot and a couple of zucchini go further, simply add some noodles.

Ingredients

-
4 portions
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

2 pkts
Maggi 2 Minute Noodles Chicken Wholegrain
2 
Zucchini, grated
1 
  ( 120 g )
Carrot, grated
1 
Onion, finely chopped
4 
Eggs
1 cup
Grated Tasty Cheese

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Nutrition Value

Sugars
4.65 g
Fats
14.93 g
Protein
18.86 g
Carbohydrates
29.3 g
Energy
329.57 kcal
Information per serving
Lets Cook

Instruction

35 Minutes
Step 1
2 Min
Preheat oven to 180°C/160°C fan forced. Grease and line a 28cm x 18cm lamington pan with baking paper.
Step 2
3 Min
Cook MAGGI Wholegrain Chicken 2 Minute Noodles according to packet directions (do not add flavour sachet at this stage); drain. Add to a large bowl with flavour sachet, zucchini, carrot, onion, eggs and ¾ cup (90g) of the cheese; mix well.
Step 3
30 Min
Pour into prepared pan and sprinkle with remaining cheese; bake for 30 minutes or until golden.
Savoury Cheese & Vegetable Noodle Bake

Step 1 of 3

Preheat oven to 180°C/160°C fan forced. Grease and line a 28cm x 18cm lamington pan with baking paper.

Savoury Cheese & Vegetable Noodle Bake

Step 2 of 3

Cook MAGGI Wholegrain Chicken 2 Minute Noodles according to packet directions (do not add flavour sachet at this stage); drain. Add to a large bowl with flavour sachet, zucchini, carrot, onion, eggs and ¾ cup (90g) of the cheese; mix well.

Savoury Cheese & Vegetable Noodle Bake

Step 3 of 3

Pour into prepared pan and sprinkle with remaining cheese; bake for 30 minutes or until golden.

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