Slow Cooked Pulled Pork Recipe

Slow Cooked Pulled Pork

Ingredients

8

Ingredients

Cooking Time

480 mins

Mins

Richard's Notes

Shoulder can be difficult cut to use. slow cooking is a great way to ensure that it is tender.

Ingredients
Directions
Nutritions

Ingredients

2 x 1kg

pieces skinned and boned pork shoulder
2 tbsp

olive oil
1 medium (150g)

onion, sliced
1 pkt

MAGGI Chilli Con Carne Recipe Base
½ cup (125mL)

honey
¼ cup (60mL)

water
2 tsp

tomato paste
½ cup (125mL)

salt reduced BBQ Sauce

Place pork and onion to the slow cooker. Combine all other ingredients and mix until smooth. Pour over pork in slow cooker.

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How to Cook

Prep Time: 25 minutes | Cooking Time: 480 minutes

Place pork and onion to the slow cooker. Combine all other ingredients and mix until smooth. Pour over pork in slow cooker.
Cook, covered, on LOW for 8 hours or until pork is tender enough to be easily shredded with a fork. Shred pork, sir through BBQ sauce. Serve pulled pork with ready made coleslaw and warm buns if desired.

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