Ham, Vegetable and Noodle Slice Recipe

Ham, Vegetable and Noodle Slice

Ingredients

  • 1 pkt (70g)
  • 1 medium (120g)
    zucchini, grated
  • 1 medium (120g)
    carrot, grated
  • 125g can
    corn kernels, drained
  • 100g
    low fat ham, chopped
  • 4
    eggs
  • 1 large
    tomato, cut into 6 slices
  • 1 cup (120g)
    low fat cheddar cheese, grated

How to Cook

Prep Time: 20 minutes | Cooking Time: 30 minutes
  1. Preheat oven to 180°C/160°C fan forced. Grease and line a 28cm x 18cm lamington pan.

  2. Cook MAGGI 2 Minute Noodles according to packet directions (do not add flavour sachet at this stage); drain. Add to a large bowl with flavour sachet, zucchini, carrot, corn, ham, eggs and ¾ cup (90g) of the cheese; mix well.

  3. Pour into prepared pan; sprinkle with remaining cheese; bake 20 minutes or until golden.

Rate

Nutrition

Average Qty Per Serve Qty Per 100g
Energy 739.5 394.7
Weight 187.3 100
Protein TOTAL 16.1 8.6
Fat TOTAL 7.8 4.1
- Saturated Fats 3.4 1.8
Carbohydrates TOTAL 8.7 4.6
- Sugars 3.2 1.7
Sodium 484.1 258.4
Dietary Fibre 2.5 1.3
Calcium 220.1 117.5