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Mexican

Naked Mexican Burger

(0)
20Min
Easy
Ditch the bread rolls and savour the full flavour of Mexican spices in these fired up burgers.

Ingredients

4 portions

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
400  g
Lean minced beef
120  g
  ( 1 medium )
Carrots
90  g
  ( 1 small )
Zucchini
1  pkt
MAGGI Your meal your way Chilli Con Carne
15  mg
Canola Oil
100  g
Iceberg Lettuce
600  g
  ( 4 medium )
tomatoes
150  g
  ( 1 medium )
Red Onion
150  g
Avocado, mashed
50  mg
Lemon Juice
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Nutrition Value

Energy
273.95 kcal
Protein
25.96 g
Carbohydrates
15.52 g
Sugars
8.56 g
Fats
9.99 g
Information per serving

Instruction

20 Minutes
  • Step 1

    10 Min
    Combine beef, carrot, zucchini, MAGGI Your Meal Your Way Chilli Con Carne in bowl. Use hands to mix until well combined. Shape the mixture into 4 patties.
  • Step 2

    7 Min
    Heat a large frying pan, spray with oil; cook 7 minutes on each side or until cooked through.
  • Step 3

    3 Min
    In a small bowl combine avocado and lemon juice. Assemble burgers; place pattie in lettuce cup; top with tomato, onion and avocado mix.
Naked Mexican Burger

Step 1 of 3

Combine beef, carrot, zucchini, MAGGI Your Meal Your Way Chilli Con Carne in bowl. Use hands to mix until well combined. Shape the mixture into 4 patties.

Naked Mexican Burger

Step 2 of 3

Heat a large frying pan, spray with oil; cook 7 minutes on each side or until cooked through.

Naked Mexican Burger

Step 3 of 3

In a small bowl combine avocado and lemon juice. Assemble burgers; place pattie in lettuce cup; top with tomato, onion and avocado mix.

Recipe PDF

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