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Mexican Rice (Vegetarian)

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Easy

•

15 Min

Cook Mexican rice in a healthy and easy way.

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Ingredients

4

MAGGI Your meal your way Chilli Con Carne

1 pkt

Shallots

2 tsps

Red Onion

80 g

Red Capsicum, sliced thinly

200 g

( 1 )

Cooked Brown Rice

300 g

Sweet corn, rinsed and drained

200 g

Red kidney beans, rinsed and drained

400 g

Fresh coriander

0.5 cup

Shredded Light Tasty Cheese

60 g

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Nutritional Information

Nutritional Information Thumbnail

per serving

Carbohydrates

82.14 g

Energy

532.79 kcal

Fats

10.13 g

Protein

17.48 g

per serving

Recipe steps

15 min

3 min

10 min

2 min

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Recipe steps

15 min

Cook Onion & Capsicum

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Heat oil in a large frying pan. Add onion and capsicum; cook for 2-3 minutes.

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Recipe steps

15 min

Cook Rice, Corn & Beans

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Add rice, corn, beans and MAGGI Chilli Con Carne Your Meal Your Way. Cook over medium heat for 10 minutes or until heated through.

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Recipe steps

15 min

Top with Cheese

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Stir through coriander. Serve topped with cheese.

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