Mexican Chicken Bake
This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step 117 Min
Step 23 Min
Step 35 Min
Step 1 of 3
Preheat oven to 180°C/160°C fan forced. Heat 1 tbsp oil in a large non-stick frying pan over medium- high heat; add chicken; cook for 4-5 minutes or until browned; add onion and cook for 2 minutes; Combine MAGGI Chilli Con Carne Recipe Base, chopped tomatoes and water in a jug and add to pan; add corn, red beans and bring to boil. Pour into a baking dish; cover with cheese and bake for 10 minutes or until golden brown.
Step 2 of 3
Meanwhile combine capsicum and coriander in a medium bowl and set aside.
Step 3 of 3
Remove bake from oven and allow 5 minutes to slightly cool. Top with salad and spoon on sour cream