Butter Chicken


How to Cook

Prep Time: 10 minutes | Cooking Time: 15 minutes
  1. Combine MAGGI Butter Chicken Recipe Base with chicken, mix well, set aside for 6-8 minutes.

  2. Melt butter in pan, add prepared chicken, cook until lightly browned. Add onion, cook for 2 minutes, add tomato paste, cream and 1/4 cup (65mL) water to pan whilst stirring. Bring to boil.

  3. Reduce heat, cover and simmer for 5 minutes, stirring occasionally.