Mix together mince and MAGGI Best Ever Beef Burger Recipe Base. Split into 4 equal portions, roll and flatten into a round patty shape; approx. 1cm thick.
Spray pan with oil, heat until hot. Place patties on a hot griddle or large frying pan, cook 7 minutes on each side or until cooked.
Assemble burger with all ingredients.
Top with salt reduced tomato or BBQ sauce.