Some potato bakes are just too good to be sides, try serving this one with a salad for a light summer lunch.
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Ingredients
4
portions
This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
ingredient_quantity
recipe ingredient
Potatoes
750g
( 4 )
Milk
310mg
( 1.25cups )
MAGGI Creamy Cheese & Garlic Potato Bake
1pkt
Light Tasty Cheese
60g
Utensils and appliances
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Our 5 best tips & tricks for customized portion sizes.
Nutritional Information
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Carbohydrates
39.12 g
Energy
243.3 kcal
Fats
6.03 g
Protein
8.7 g
Nutrition Table Footer
Recipe steps
55 min
40 min
15 min
Recipe steps
55 min
Step 1
Preheat oven to 200°C. Place potatoes in shallow ovenproof dish. Combine milk with MAGGI Creamy Cheese and Garlic Potato Bake Recipe Base, pour over potatoes, cov
Recipe steps
55 min
Step 2
Remove lid, sprinkle with cheese, bake uncovered further 15 minutes or until potatoes are cooked.
Jason