A favourite flavour combination, delicious with lamb cutlets.
Ingredients
4
Servings
This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Coat chops with MAGGI Honey Soy Stir Fry Infusion Paste and set aside for 10 minutes
Step 2
8 Min
Add chops to a hot large fry pan or griddle and cook on both sides for four minutes or until golden brown.
Step 3
2 Min
Pour finishing sauce into a small bowl and use as a dipping sauce for chops. Serve with steamed green vegetables or side salad
Step 1
of
3
Coat chops with MAGGI Honey Soy Stir Fry Infusion Paste and set aside for 10 minutes
Step 2
of
3
Add chops to a hot large fry pan or griddle and cook on both sides for four minutes or until golden brown.
Step 3
of
3
Pour finishing sauce into a small bowl and use as a dipping sauce for chops. Serve with steamed green vegetables or side salad
Recipe PDF
Share with friends
Activate videos
You have clicked a third party link and are about to leave the website. Note that we have no control over such third-party platforms and neither endorse nor accept responsibility for them, including their content, accuracy or function. Therefore your interaction with these linked platforms is at your own risk. We do not accept responsibility or liability for such third-party platforms and their terms and conditions. Read more in our Terms of Use here