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Four Way Wrap

0
45Min
Intermediate
These wraps make a delicious lunchtime treat! Great for after school too or for dinner served with a green salad.

Ingredients

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4 8 tortillas for 4 servings
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

1  pkt
MAGGI Your Meal Your Way Cottage Pie
2  tsps
Olive Oil
400  g
Lamb mince
150  g
Onions, chopped
8 
Tortillas
2 
Tomato
60  g
Baby spinach
80  g
Danish Feta
60  g
Light Tasty Cheese

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Nutrition Value

Protein
32.53 g
Carbohydrates
56.11 g
Sugars
6.57 g
Information per serving
Lets Cook

Instruction

45 Minutes
Cook Mince
13 Min
In a large frying pan over medium heat, add oil and mince, cook for 5 minutes or until browned. Add onion, cook for 3 minutes or until softened. Add MAGGI Cottage Pie Your Meal Your Way, cook stirring for 5 minutes. Keep warm.
Cut Tortillas
5 Min
Cut a slit in all tortillas from the very centre down towards the edge.
Divide Mixture
10 Min
Evenly divide tomato over the bottom left corner of each tortilla. Divide baby spinach above the tomato in the top left. Crumble the feta and cheese in the top right, then place mince in the bottom right. Evenly dividing mixture over the tortillas.
Fold Tortillas
10 Min
Fold the tomato quadrant up over the spinach, then fold over the cheese, and finally fold down over the mince. Repeat with remaining tortillas.
Cook Tortillas until Golden
7 Min
Heat a small frying pan or sandwich press over medium-high heat and grease with spray oil. Place tortilla in pan or sandwich press and cook until golden and crispy, 1 to 2 minutes per side. If using a frying pan; press with a spatula to help flatten and seal the wrap together. If desired, serve with salad.
Four Way Wrap

Cook Mince of 5

In a large frying pan over medium heat, add oil and mince, cook for 5 minutes or until browned. Add onion, cook for 3 minutes or until softened. Add MAGGI Cottage Pie Your Meal Your Way, cook stirring for 5 minutes. Keep warm.

Four Way Wrap

Cut Tortillas of 5

Cut a slit in all tortillas from the very centre down towards the edge.

Four Way Wrap

Divide Mixture of 5

Evenly divide tomato over the bottom left corner of each tortilla. Divide baby spinach above the tomato in the top left. Crumble the feta and cheese in the top right, then place mince in the bottom right. Evenly dividing mixture over the tortillas.

Four Way Wrap

Fold Tortillas of 5

Fold the tomato quadrant up over the spinach, then fold over the cheese, and finally fold down over the mince. Repeat with remaining tortillas.

Four Way Wrap

Cook Tortillas until Golden of 5

Heat a small frying pan or sandwich press over medium-high heat and grease with spray oil. Place tortilla in pan or sandwich press and cook until golden and crispy, 1 to 2 minutes per side. If using a frying pan; press with a spatula to help flatten and seal the wrap together. If desired, serve with salad.

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