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Creamy Chicken Noodle Wraps

0
12 Min
Easy
These wraps make a delicious lunchtime treat! Great for after school too or for dinner served with a green salad.

Ingredients

-
8 portions
+

This dish has been optimized for 8 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

2 pkts
Maggi 2 Minute Noodles Chicken Wholegrain
0.33 cup
Thomy Mayonnaise
8 
Wholegrain Wraps
2 cups
  ( 285 g )
BBQ Chicken shredded
2 
  ( 240 g )
Cucumber, sliced into ribbons
2 
  ( 240 g )
Carrot, grated
2 
  ( 300 g )
Tomato, halved and sliced
3 cups
  ( 60 g )
Baby spinach

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Nutrition Value

Energy
331.02 kcal
Carbohydrates
34.34 g
Protein
13.78 g
Fats
13.48 g
Sugars
4.67 g
Information per serving
Lets Cook

Instruction

12 Minutes
Step 1
2 Min
Cook MAGGI 2 Minute Chicken Noodles according to packet directions discarding flavour sachet; drain. Place in a large bowl with Thomy Mayonnaise and stir until well combined.
step 2
5 Min
Place 1 wrap on a board. Spoon desired amount of noodle salad, leaving a 1cm border. Top with chicken, cucumber, carrot, tomato and baby spinach
step 3
5 Min
Roll up wrap tightly to enclose filling. Cut into 5-6 slices. Repeat with remaining wraps, noodle salad, chicken, cucumber, carrot, tomato and baby spinach
Creamy Chicken Noodle Wraps

Step 1 of 3

Cook MAGGI 2 Minute Chicken Noodles according to packet directions discarding flavour sachet; drain. Place in a large bowl with Thomy Mayonnaise and stir until well combined.

Creamy Chicken Noodle Wraps

step 2 of 3

Place 1 wrap on a board. Spoon desired amount of noodle salad, leaving a 1cm border. Top with chicken, cucumber, carrot, tomato and baby spinach

Creamy Chicken Noodle Wraps

step 3 of 3

Roll up wrap tightly to enclose filling. Cut into 5-6 slices. Repeat with remaining wraps, noodle salad, chicken, cucumber, carrot, tomato and baby spinach

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