Chinese Fried Rice

Name: Chinese Fried Rice
Prep time: 15 s
Cook time: 20 s
Total time: 35 s
Yield: 4
Cuisine: Asian - style
Ingredients: 1 Packet MAGGI Chinese Fried Rice Recipe Mix (28g); 2 Eggs beaten; 500 Grams Chicken thigh without skin; 1 medium Onion (150g) chopped finely; 1 Unit Red Capsicum; 3 Cups Cooked white rice medium-grain; 1 1/2 Cup Vegetables mixed frozen unprepared

(0)

35 Min

Easy

Ingredients

1 pkt

MAGGI Chinese Fried Rice Recipe Mix

Egg

500 g

Chicken thigh, without skin

1 Medium

Onions

( 200 g )

Red Capsicum

3 cups

Cooked white rice, medium-grain

1.5 cups

Vegetables, mixed, frozen, unprepared

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Nutrition Value

Carbohydrates

57.01 g

Energy

493.75 kcal

Fats

14.28 g

Protein

32.59 g

Information per serving

Step 1
15 Min

Cook rice as per pack instructions; set aside to cool.
Step 2
5 Min

Heat 1 tsp oil over medium heat in a frypan or wok; pour in egg. Swirl pan to coat base with egg; cook for 1- 2 minutes or until set. Remove from pan; roll, slice thinly, reserve.
Step 3
5 Min

In same pan, heat 1 tsp oil on high heat; brown chicken until cooked through. Add onion and capsicum, cook for 2-3 minutes. Add rice and frozen vegetables.
Step 4
5 Min

Add combined 1/3 cup (80mL) water and MAGGI Recipe Base. Mix well, cook for 5 mins or until heated through, stirring occasionally.
Step 5
5 Min

Add reserved egg, garnish with spring onions (optional); toss through. Enjoy!

Step 1 of 5

Cook rice as per pack instructions; set aside to cool.

Step 2 of 5

Heat 1 tsp oil over medium heat in a frypan or wok; pour in egg. Swirl pan to coat base with egg; cook for 1- 2 minutes or until set. Remove from pan; roll, slice thinly, reserve.

Step 3 of 5

In same pan, heat 1 tsp oil on high heat; brown chicken until cooked through. Add onion and capsicum, cook for 2-3 minutes. Add rice and frozen vegetables.

Step 4 of 5

Add combined 1/3 cup (80mL) water and MAGGI Recipe Base. Mix well, cook for 5 mins or until heated through, stirring occasionally.

Chinese Fried Rice

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Chinese Fried Rice

Ingredients

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Instruction

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