Chilli Beef Bolognese

Name: Chilli Beef Bolognese
Prep time: 10 min
Cook time: 35 min
Yield: 4 portions
Cuisine: Italian,Mexican
Ingredients: 1 pkt MAGGI Your Meal Your Way Chilli Con Carne; 1 tbsp olive oil; 1 small (150g) onion chopped; 2 tsp garlic puree; 500g Lean Minced Beef; 2 tbsp Tomato Paste; 1 cup (250mL) Reduced Salt Beef Stock; 1 Can Can crushed tomatoes; 340g Pappardelle

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Not sure about fusion food? May be we can win you over with this Italian/Mexican feast.

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Ingredients

4 portions

MAGGI Your meal your way Chilli Con Carne

1 pkt

Olive Oil

1 tbsp

Onion, finely chopped

( 150 g )

Garlic Puree

2 tsps

beef mince

500 g

Tomato Paste

2 tbsps

Salt reduced beef stock

1 cup

( 250 ml )

Can chopped tomatoes

1 Can

Pasta

340 g

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Nutritional Information

per serving

Carbohydrates

75.07 g

Energy

581.65 kcal

Fats

9.82 g

Protein

41.47 g

per serving

Recipe steps

40 min

30 min

10 min

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Recipe steps

40 min

Step 1

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Heat oil in a large non-stick frying pan over high heat. Add onion, garlic, chilli and thyme; cook for 3 minutes or until softened. Add mince, season with salt and pepper and cook for 10 minutes or until browned. Add balsamic vinegar, tomato paste, stock and tomatoes and bring to a simmer. Reduce the heat to low, cover and cook for 20 minutes.

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Recipe steps

40 min

Step 2

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Meanwhile cook the pasta in a large saucepan of salted boiling water for 7–8 minutes or until al dente. Drain, divide between plates and top with the Bolognese, parmesan and basil leaves to serve.

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Chilli Beef Bolognese

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Chilli Beef Bolognese

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