Combine chicken and MAGGI Honey Soy & Garlic Chicken infusion paste in a medium bowl and set aside. Meanwhile cook 2 Minute Noodles following packet instructions; drain, rinse under cold water, set aside and keep warm.

Heat a large frying pan or wok over high heat, add oil and chicken, cook for 5 minutes or until chicken is cooked through. Add vegetables to pan, stir through and cook for 3 minutes or until vegetables are just tender.

Add MAGGI 2 Minute Noodles and finishing sauce, cook for a further 2 minutes or until heated through