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Chargrilled Chicken

Chargrilled Chicken with Asian Greens

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Easy

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21 Min

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You can substitute chicken breast with thigh fillets in this recipe, just remember to trim off the fat and check for small bone fragments.

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Ingredients

4 portions

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
MAGGI Beef Stroganoff Recipe Base
MAGGI Beef Stroganoff Recipe Base
1  pkt
Chicken Breast
Chicken breast, sliced thinly
500  g
Carrots
Carrot, grated
240  g
Spring onions
Spring onions, chopped
2  Sprigs
198294
Chopped Coriander
10  g
194564
Vietnamese Mint Leaves
10  g
With Peel Cucumber
Cucumber, sliced into ribbons
170  g
196860
Red Capsicum, sliced thinly
150  g
  ( 1  )
194564
Unsalted Roasted Peanuts, Finely Chopped
0.5  cup
Lime Juice
Lime Juice
0.25  cup
  ( 60 ml )
Soy Sauce
Light Soy Sauce
2  tbsps
Sweet Chilli Sauce
Sweet Chilli Sauce
2  tbsps

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Nutritional Information

Nutritional Information Thumbnail

per serving

Carbohydrates
22.62 g
Energy
371.23 kcal
Fats
13.71 g
Protein
35.87 g
per serving

Recipe steps

21 min

9 min

10 min

1 min

1 min

Chargrilled Chicken

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Recipe steps

21 min

Step 1
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Thread chicken evenly onto skewers. Cover with MAGGI Beef Stroganoff Recipe Base and set aside for 5 minutes.
Chargrilled Chicken

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Recipe steps

21 min

Step 2
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Preheat barbecue plate or char-grill on a medium-high heat. Cook skewers in batches for 10 to 12 minutes or until lightly charred on both sides and chicken is coo
Chargrilled Chicken

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Recipe steps

21 min

Step 3
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Meanwhile to make dressing, combine lime juice, soy sauce and sweet chilli sauce into a small bowl and mix.
Chargrilled Chicken

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Recipe steps

21 min

Step 4
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Combine carrot, spring onions, coriander, mint, cucumber and red capsicum in a large bowl. Add dressing and toss to combine. Divide evenly among serving plates wi

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Johnsmith
Johnsmith
4

Jason

12345
06/06/2022 11:56 CEST

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Nice Recipe

25-11-2025 13:30 Uhr

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