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Beef Stroganoff

Beef Stroganoff

(2)
24Min
Easy
Delicious tender beef in a creamy sauce, an all time family favourite

Ingredients

4 portions

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1  tbsp
Oil
500  g
Beef strips
1 
Large (200g) onion, sliced
200  g
  ( 1.5 cups )
White Mushrooms
1  pkt
MAGGI Beef Stroganoff Recipe Base
1.33  cups
Water
0.25  cup
Sour Cream
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Nutrition Value

Energy
267.31 kcal
Protein
28.58 g
Carbohydrates
9.36 g
Sugars
4.58 g
Fats
13.29 g
Information per serving

Instruction

24 Minutes

  • Step 1

    2 Min
    Heat oil in frying pan, brown beef, add onions and mushrooms, cook 2 minutes.

  • Step 2

    2 Min
    Add combined water and MAGGI Beef Stroganoff Recipe Base, bring to boil, stirring.

  • Step 3

    20 Min
    Cover and simmer 20 minutes or until steak is tender, stir through sour cream to serve.
Beef Stroganoff

Step 1 of 3

Heat oil in frying pan, brown beef, add onions and mushrooms, cook 2 minutes.

Beef Stroganoff

Step 2 of 3

Add combined water and MAGGI Beef Stroganoff Recipe Base, bring to boil, stirring.

Beef Stroganoff

Step 3 of 3

Cover and simmer 20 minutes or until steak is tender, stir through sour cream to serve.

Recipe PDF

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