Quick meals can be healthy too, just like this speedy Thai beef salad. With some MAGGI know how to help you create good food moments.
Quick meals can be healthy too, just like this speedy Thai beef salad. With some MAGGI know how to help you create good food moments.
Combine steak and MAGGI Apricot Chicken Recipe Base in a medium bowl, set aside for 2 minutes. Meanwhile to make the dressing combine lime juice, sweet chilli sauce and MAGGI Fish Sauce in small bowl and set aside
Make salad using remaining ingredients. Set aside
Heat 1 tbsp oil in a large non-stick frying pan over high heat; add steak and cook for 4-6 minutes or until browned and cooked through. Set aside to rest for 5 minutes, then add to salad, drizzle with dressing and top with peanuts.
Average Qty Per Serve | Qty Per 100g | |
---|---|---|
Energy | 1191.1kj | 216.8kj |
Weight | 549.2g | 100g |
Protein TOTAL | 28.2g | 5.1g |
Fat TOTAL | 10.3g | 1.8g |
- Saturated Fats | 2.6g | 0.4g |
Carbohydrates TOTAL | 15.6g | 2.8g |
- Sugars | 10.5g | 1.9g |
Sodium | 1044.6mg | 190.2mg |
Dietary Fibre | 6.3g | 1.1g |
Calcium | 147.3mg | 26.8mg |