Feel like celebrating Christmas in July? Make it easy with this impressive side of salmon.
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Ingredients
4
portions
This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
ingredient_quantity
recipe ingredient
Water
3cups
( 750ml )
Maggi 2 Minute Noodles Oriental
2pkts
Vegetable Oil
2tsps
Beef rump, thinly sliced
400g
Onions, chopped
1
( 150g )
Carrot, cut into thin strips
2
( 240g )
Cabbage
2cups
( 160g )
Broccoli Florets
2cups
( 160g )
Sweet Chilli Sauce
2tbsps
Ginger Puree
1tsp
Garlic Puree
1tsp
Corn Flour
1tbsp
Water
2tbsps
Utensils and appliances
Nutritional Information
Nutrition Table Footer
Carbohydrates
32.02 g
Energy
375.93 kcal
Fats
13.41 g
Protein
26.8 g
Nutrition Table Footer
Recipe steps
17 min
5 min
10 min
2 min
Recipe steps
17 min
Step 1
Bring water to the boil in a medium saucepan. Break the MAGGI 2 Minute Noodles into the water with the contents of the flavour sachets. Cook for 2 minutes, drain,
Recipe steps
17 min
Step 2
Heat frying pan; add steak, cook 2 minutes, add onion and carrots, cook 3 minutes. Add reserved liquid and bring to the boil. Add cabbage, broccoli, sweet chilli
Recipe steps
17 min
Step 3
Combine cornflour and extra water. Stir into vegetables and bring to the boil. Add noodles; cook a further 1-2 minutes, stirring. Serve immediately.