Air Fryer Pizza
This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step 15 Min
Step 210 Min
Step 35 Min
Step 46 Min
Step 1 of 4
Heat 2 tsp oil in pan, sauté onion; add pork and chorizo, cook 5 minutes, or until cooked through.
Step 2 of 4
Add combined tomatoes, and MAGGI Recipe Base. Bring to the boil; simmer uncovered 5-8 minutes, stirring occasionally. Set aside, and cool slightly.
Step 3 of 4
Assemble pizzas in air fryer basket. Spread each pitta base evenly with tomato paste. Top with Bolognese mixture and evenly divide cheese among pizzas.
Step 4 of 4
Cook pizza in batches, depending on the size of your air fryer basket; Set the timer to 6 minutes and bake the pizza until golden brown or or until cheese is golden and melted. Top with rocket, serve immediately with green salad on the side.