Chinese Five Spice Stir Fry
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Product Information
20 minutes and 2 simple steps is all it takes to serve up a delicious Stir Fry for dinner tonight. MAGGI Marketplace Chinese Five Spice Stir Fry is made with a mix of your favourite Asian ingredients including spices and a hint of garlic, ready for you to add your choice of meat and favourite vegetables.
With it’s unique two-step process of an infusion paste and a finishing sauce you can create a great tasting stir fry every time. For a meat free alternative, get creative and swap the meat for firm tofu.
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Our Ingredients
Ingredients
Infusion Paste: Water, Sugar, Golden Syrup (Sugar, Water), Canola Oil, Garlic, Corn Starch, Iodised Salt, Sesame Oil, Vinegar, Soy Sauce ( Soy and Wheat), Onion, Yeast Extract, Five Spice (0.4%) ( Black Pepper, Cinnamon, Clove, Fennel, Star Anise), Chilli.
Finishing Sauce: Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Vinegar, Water, Canola Oil, Corn Starch, Ginger, Garlic, Burnt Sugar
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More Information
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Nutrition Information
| Average Composition* | |
|---|---|
| Energy | 400 Kcal |
| Fat | 2.6 g |
| Carbohydrates | 16.7 g |
| Fiber | 0 g |
| Protein | <1 g |
| Sodium | 725 mg |
| Iron | N/A mg |
| Iodine | N/A mg |
| Sugars | 14.2 g |
*Percentage Daily Intakes are based on an average adult diet of 8700kJ.Your daily intakes may be higher or lower depending on your energy needs.^When prepared in accordance with standard recipe instructions.
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Allergen Information
| Allergen Item | Allergen Status | Allergen Description |
|---|---|---|
| - No Values |
n/a
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- No Values |
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Features & Benefits
* Percentage Daily Intakes are based on an average adult diet of 8700kJ.
^ When Prepared in accordance with recipe instructions using 1 cup of uncooked long grain rice.
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Preparation
Preparation Time: 10 Minutes
Tear, in a medium sized bowl, stir Infusion Paste through your meat or tofu
Heat saucepan or wok over high heat, add 1 tbsp. oil. Add your meat or tofu to pan, cook for 5 mins. Add veggies to pan, stir through and cook for 3 mins
Pour Finishing Sauce into pan, stir through, cook for a further 2 mins and serve. Enjoy!