Sauces and Gravies

Sauces and Gravies

Brown Onion Gravy

Brown Onion Gravy

Maggi Brown Onion Gravy is a family favourite. Create this delicious gravy in one easy step, just add 3/4 cup of water and stir for your ideal gravy to compliment your roast.

At MAGGI, we are always working to improve the taste, health and nutrition of our products. Be sure to balance your meal by filling half your plate with vegetables and salad. If you like this product, why not try one of the other MAGGI Gravies.

How to Make

Serves: 4 | Preparation time: 0 Minutes | Cooking time: 2 Minutes

  1. Pour 3/4 cup (190mL) of boiling water into a jug.

  2. Add packet contents and stir quickly with a fork until smooth.

  3. Top up with boiling water to 1 cup (250mL).

Serves: 4 | Preparation time: 0 Minutes | Cooking time: 5 Minutes

  1. Combine packet contents with 1 cup (250mL) of cold water in a saucepan and mix well.

  2. Bring to the boil, stirring. Simmer for 1 minute, stirring occasionally.

Ingredients

From our kitchen to yours…

We have added finely chopped brown onions to this rich, dark gravy to help you make a family meal a family favourite. From the MAGGI team.

Maltodextrin (from Corn), Potato Starch, Vegetables [Onion (19%), Tomato Powder], Flavours, Colour (Caramel I), Soy Sauce Powder (contains Wheat and Soy), Beef Fat (contains Soy), Yeast Extract, Wheat Flour, Vegetable Gum (Guar), Brown Sugar, Malt Extract (from Barley), Iodised Salt, Sugar, Flavour Enhancer (635), Food Acid (Citric), Mineral Salt (508).

Contains gluten and soy.

May contain celery, crustacean, fish, milk and mustard.

Nutrition Information

MAGGI Brown Onion Gravy
Servings Per Pack:  4
Serving Size:  7.8g (Makes approx. 1/4 cup of gravy^)
Average Quantity
per Serving
% Daily Intake*
Per Serving
Average Quantity
per 100ml
 
Energy 120 kJ 1%  180 kJ
Protein 0.3 g < 1%  0.5 g
Fat-total 0.2 g < 1%  0.3 g

   

– Saturated

0.1 g < 1%  0.2 g
Carbohydrate 5.8 g 2%  8.8 g

   

– Sugars

0.9 g 1%  1.3 g
Sodium 220 mg 10%  340 mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
  Your daily intakes may be higher or lower depending on your energy needs.
^When prepared in accordance with recipe instructions.