Recipe Bases

Best Ever Beef Burger

Best Ever Beef Burger

Try making burgers at home with MAGGI Best Ever Beef Burger. A family favourite that can be nutritious as well as fun. Using 500g of beef mince and your favourite burger vegetables (we suggest onion, tomato, beetroot and baby spinach) you can create your own burger masterpiece.

Just Add

  • 500g
    lean beef mince
  • 4 x
    wholemeal buns, halved and toasted if preferred
  • 3 cups (60g)
    baby spinach leaves
  • 1 medium
    tomato, sliced
  • 1/2 (50g)
    small red onion, sliced
  • 4 slices
    canned beetroots

How to Make

Serves: 4 | Preparation time: 15 Minutes | Cooking time: 15 Minutes

  1. Mix together mince and MAGGI Recipe Base. Split into 4 equal portions, roll and flatten into a round patty shape; approx. 1cm thick.

  2. Spray large frying pan with oil, heat until hot. Place patties in pan, cook 7 minutes on each side or until cooked.

  3. Assemble burger with all ingredients.

  4. Top with salt reduced tomato or BBQ sauce.