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FUSIAN Mi Goreng Soy & Mild Spice Noodle Cup
Grab an Asian taste sensation with MAGGI FUSIAN Mi Goreng Soy & Mild Spice Cup. MAGGI FUSIAN Soy & Mild Spice contains 4 different sachets including sweet soy sauce, seasoning oil, spice mix and chilli to tailor the flavour and the heat. Simply open lid, add in boiling water & wait 3 minutes. Boost the goodness in your bowl by simply adding lean protein such as cooked chicken, beef or prawns and plenty of vegetables. For more Fusian taste sensations, try the other products in our MAGGI range. Available in a convenient cup format.
How to Make
Serves: 1 | Preparation time: 0 Minutes | Cooking time: 3 Minutes
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Open- Remove foil and put aside all flavour sachets
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Add boiling water to fill line, as indicated, stand for 3 minutes.
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Carefully use a fork to DRAIN all water leaving the noodles in the cup. CAUTION: Cup may be hot, handle with care.
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Add FLAVOUR SACHETS to cup noodles according to taste and stir well.
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Eat and enjoy the flavour hit of FUSIAN noodles.
Ingredients
NOODLE CAKE:
WHEAT FLOUR, VEGETABLE OIL (ANTIOXIDANT 319), TAPIOCA STARCH, SALT, SUGAR, MINERAL SALTS (508, 501, 500, 451), VEGETABLE GUM (412), COLOUR (CARAMEL IV )
SPICE MIX:
SALT, FLAVOUR ENHANCERS (621, 635), ONION POWDER (CONTAINS SULPHITES), GARLIC POWDER (CONTAINS SULPHITES), MALTODEXTRIN (CONTAINS SULPHITES), VEGETABLE FAT (ANTIOXIDANT 320).
SWEET SOY SAUCE:
SUGAR, MOLASSES, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT) (CONTAINS WHEAT AND SOY), WATER, SALT, COLOUR (CARAMEL III), PRESERVATIVE (202).
SEASONING OIL:
SHALLOT OIL (VEGETABLE OIL (ANTIOXIDANT 319), SHALLOTS).
CHILLI FLAKES:
SPICE (CHILLI).
CONTAINS WHEAT, SOY AND SULPHITES.
MADE ON EQUIPMENT THAT ALSO PROCESSES PRODUCTS CONTAINING CRUSTACEA, FISH, MILK, CELERY, SESAME AND MUSTARD.
Nutrition Information
MAGGI FUSIAN Soy & Mild Spice | |||||||||||||
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Servings Per Pack: 1 Serving Size: 141g** |
Average Quantity per Serving** |
%DAILY INTAKE* Per Serving** |
Average Quantity per 100g** |
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Energy | 1300 kJ | 15% | 925 kJ | ||||||||||
312 Cal | 221 Cal | ||||||||||||
Protein | 5.2 g | 10% | 3.7 g | ||||||||||
Fat-total | 15.4 g | 22% | 10.9 g | ||||||||||
– Saturated | 6.9 g | 29% | 4.9 g | ||||||||||
Carbohydrate | 38.1 g | 12% | 27.0 g | ||||||||||
– Sugars | 4.2 g | 5% | 3.0 g | ||||||||||
Sodium | 1060 mg | 46% | 750 mg | ||||||||||
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