Teriyaki Stir Fry


Product Information

20 minutes and 2 simple steps is all it takes to serve up a delicious Stir Fry for dinner tonight. MAGGI Marketplace Teriyaki Sesame Stir Fry is made with a delicious combination of your favourite Asian ingredients, ready for you to add your choice of meat and favourite vegetables.

With it’s unique two-step process of an infusion paste and a finishing sauce you can create a great tasting stir fry every time. For a meat free alternative, get creative and swap the meat for firm tofu.

Just add:
  • 500g Your choice of meat
  • 3 cups mixed vegetables

NB. We recommend lean chicken strips or other lean meats. For a meat free Stir Fry try firm tofu chopped into 2cm cubes


Our Ingredients


Infusion Paste: Water, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Sesame Oil, Tomato Paste, Corn Starch, Sea Salt, Ginger, Vinegar , Iodised Salt, Yeast Extract.

Finishing Sauce :Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Vinegar, Water, Canola Oil, Corn Starch, Ginger, Garlic, Burnt Sugar.

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Nutrition Information

Average Quantity per Serving Average Quantity per 100 g % Daily Intake Per Serving ^As Prepared Average Quantity per Serve ^As Prepared Average Quantity per Serving 100g
Energy 380 kJ 1010 kJ 23% 1990 kJ 580 KJ
Protein 1.1 g 2.8 g 69% 34.3 g 10.0 g
Fat-total 3.0 g 8.0 g 15% 10.2 g 3.0 g
– Saturated <1 g <1 g 5% 1.3 g <1 g
Carbohydrate 14.5 g 38.6 g 19% 58.9 g 17.1 g
– Sugars 12.0 g 32.0 g 16% 14.1 g 4.1 g
Dietary Fibre <1 g <1 g 12% 3.6 g 1.0 g
Sodium 735 mg 1960 mg 35% 800 mg 235 g
*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
Your daily intakes may be higher or lower depending on your energy needs.
^When prepared in accordance with standard recipe instructions.

Allergen Information


Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information




Serves: 4 | Preparation time: 10 Minutes | Cooking time: 10 Minutes

  1. Tear
  2. Infuse - In a medium sized bowl, stir Infusion Paste through your meat or tofu
  3. Cook - Heat saucepan or wok over high heat, add 1 tbsp. oil. Add your meat or tofu to pan, cook for 5 mins. Add veggies to pan, stir through and cook for 3 mins
  4. Finish - Pour Finishing Sauce into pan, stir through, cook for a further 2 mins and serve. Enjoy!
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