Satay Chicken
Product Information
Feature MAGGI Satay Chicken at your next Family dinner. MAGGI Recipe Bases make it easy to create healthy, balanced meals that taste great for you and your family. Just add – chicken breast, onion, capsicum and peanut butter. This product is now suitable for a gluten free diet endorsed by Coeliac Australia and New Zealand.
At MAGGI, we are always working to improve the taste, health and nutrition of our products. Be sure to balance your meal by filling half your plate with vegetables and salad. If you like this product, why not try one of the other MAGGI Recipe Bases.
Our Ingredients
Ingredients:
STOCK POWDER: Sugar, Corn Starch, Skim Milk, Iodised Salt, Vegetable Fat, Soy Sauce, Caramelised Sugar; VEGETABLES: Onion, Capsicum, Garlic, Pea Flour (contains Soy); SPICES: Coriander Seeds, Ginger, Chilli, Cinnamon, Cumin, Star Anise, Turmeric; FOOD ACID: Citric.
Contains Soy and Milk.
May contain celery, crustacea, fish, mustard, and sesame.
More Information
Nutrition Information
| Average Quantity per Serving | Average Quantity per 100 g | % Daily Intake Per Serving ^As Prepared | Av. Qty Per Serve ^As Prepared | Average Quantity per Serving100g | |
| Energy | 170 kJ | 1540 kJ | 15% | 1300 kJ | 504 kJ |
| Protein | <1 g | 5.9 g | 62% | 30.9 g | 12.0 g |
| Fat-total | <1 g | 4.9 g | 22% | 15.1 g | 5.8 g |
| – Saturated | <1 g | 2.6 g | 14% | 3.4 g | 1.3 g |
| Carbohydrate | 7.8 g | 72.1 g | 4% | 11.9 g | 4.6 g |
| – Sugars | 5.6 g | 52.3 g | 10% | 8.8 g | 3.4 g |
| Dietary Fibre | <1 g | 3.8 g | 8% | 2.3 g | <1 g |
| Sodium | 315 mg | 2900 mg | 17% | 390 mg | 150 mg |
| Gluten | NOT DETECTED mg | NOT DETECTED mg | - | NOT DETECTED mg | NOT DETECTED mg |
Allergen Information
| Soy |
yes
|
- |
| Milk |
yes
|
- |
| Celery |
yes
|
May contain |
| Crustacea |
yes
|
May contain |
| Fish |
yes
|
May contain |
| Mustard |
yes
|
May contain |
| Sesame |
yes
|
May contain |
Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information
Preparation
Stove Top
Serves: 4 | Preparation time: 10 Minutes | Cooking time: 6 Minutes
- Heat 1 tbsp oil in large pan or wok stir-fry chicken to brown, add onion and capsicum, stir-fry 2 minutes
- Add peanut butter and combined ¾ cup (190mL) water and MAGGI Recipe Base, stir-fry 1 minute until sauce thickens. Serve.