Try NEW Maggi Hot & Spicy Malaysian Curry Noodles! A blend of 10 signature spices achieving the unmistakeable curry taste that Malaysians love. Quick & easy to prepare in 2-minutes or elevate it with a twist, Maggi Kari is the ultimate pantry staple for curry noodle lovers.
To boost the goodness in your bowl, simply add lean protein such as cooked chicken, beef or prawns, and plenty of fresh vegetables to your noodles. Adapt the portion to suit the needs of your family.
NOODLE CAKE: Wheat Flour (70%), Vegetable Oil [Antioxidant (319)], Salt, Mineral Salts (508, 451, 501, 500), Stabiliser (Guar Gum).
FLAVOUR SACHET: Salt, Flavour Enhancers (621, 635), Spices (10%) [Chilli (5.9%), Coriander, Cumin, Aniseed, Turmeric, Ginger, Fenugreek, Clove (0.1%), Nutmeg, Cardamon], Vegetable Oil [Antioxidant (320)], Tapioca Starch, Mineral Salt (Potassium Chloride), Sugar, Wheat Flour (5.9%), Yeast Extract, Maltodextrin, Garlic, Flavours [Flavour Enhancers (621, 635), Soy, Wheat], Onion, Colours (Caramel IV, Paprika Extract), Food Acid (Citric), Stabiliser (Guar Gum), Anticaking Agent (Silicon Dioxide or Rice Fibre).
Contains Gluten, Wheat, Soy.
May Contain Celery, Crustacean, Fish, Milk.
Av. Qty Per Serve As Prepared^ | %DI* Per Serve As Prepared^ | Average Quantity Per 100g As prepared | |
---|---|---|---|
Energy | 1400 kJ | 16% | 370 kJ |
Protein | 7.9 g | 16% | 2.1 g |
Fat-total | 12.7 g | 18% | 3.3 g |
- Saturated | 6.0 g | 25% | 1.6 g |
Carbohydrate | 47.2 g | 15% | 12.4 g |
- Sugars | 1.9 g | 2% | < 1 g |
Sodium | 1270 mg | 55% | 335 mg |
Allergen Item | Allergen Status | Allergen Description |
---|---|---|
Gluten |
yes
|
Contains |
Wheat |
yes
|
Contains |
Soy |
yes
|
Contains |
Celery |
yes
|
May Contain |
Crustacean |
yes
|
May Contain |
Fish |
yes
|
May Contain |
Milk |
yes
|
May Contain |
STOVE TOP
TIP:
For a milder taste – drain most of the cooking water leaving 1 tbsp, add the flavour sachet along with 1 tsp thickened cream, 10g butter and 20g tasty cheese.
** When made up according to the directions with the addition of 375ml of water and consumed as a soup.