So Crispy Chicken Schnitzels
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Product Information
This special coating, which has a hint of paprika, black pepper and turmeric, keeps the chicken crispy & flavoursome on the outside and tender on the inside, without needing oil. That’s because SO CRISPY is oven baked, not fried – so your family can have the crispy meals they love, any night of the week.
Listen for that satisfying crunch as they bite into these delicious, classic chicken schnitzel crumbs.
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Our Ingredients
Ingredients
BREADCRUMBS (59%) [Wheat Flour, Rice Flour, Soy Flour, Yeast, Salt, Emulsifier (481), Colour (Caramel I)]
STOCK POWDER MIX: Maltodextrin (from corn), Vegetable Fat [Vegetable Fat, Rosemary Extract, Emulsifier (322)], Modified Starch (1412), Salt
SPICES: Paprika, Black Pepper, Turmeric
CONTAINS: WHEAT AND SOY
MANUFACTURED ON EQUIPMENT THAT ALSO PROCESSES PRODUCTS CONTAINING MILK, FISH, SHRIMP, CELERY, MUSTARD AND LUPINS.
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More Information
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Nutrition Information
| Average Composition* | |
|---|---|
| Energy: | 340 kJ |
| Protein: | 1.7 g |
| Fat-total: | 1.5 g |
| Fat -total Saturated: | 0.8 g |
| Carbohydrate: | 14.8 g |
| Sugars: | 0.8 g |
| Dietary Fibre: | N/A g |
| Sodium: | 500 mg |
*Percentage Daily Intakes are based on an average adult diet of 8700kJ.Your daily intakes may be higher or lower depending on your energy needs.^When prepared in accordance with standard recipe instructions.
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Allergen Information
| WHEAT |
yes
|
- No Values |
| SOY |
yes
|
- No Values |
| MILK |
yes
|
- No Values |
| FISH |
yes
|
- No Values |
| SHRIMP |
yes
|
- No Values |
| CELERY |
yes
|
- No Values |
| MUSTARD AND LUPINS |
yes
|
- No Values |
Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information
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Features & Benefits
*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
Your daily intakes may be higher or lower depending on your energy needs.
^When prepared in accordance with recipe instructions.
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Preparation
Preparation Time: 5 Minutes
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Halve each chicken breast lengthways to make 4 evenly sized, thin schnitzels (approximately 125g each).
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BEAT: Preheat oven to 200°C/180°C fan forced, grease oven tray and line with baking paper. Lightly beat egg in a bowl.
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COAT: Coat chicken pieces in egg, shake off any excess; then coat in MAGGI So Crispy Recipe Mix, turning over and pressing crumbs on firmly.
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BAKE: Transfer coated chicken pieces to prepared oven tray. Bake for 25 minutes or until cooked.
Cooking time 25 minutes