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Butter Chicken

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Product Information

Feature MAGGI Butter Chicken at your next Family dinner. MAGGI Recipe Bases make it easy to create healthy, balanced meals that taste great for you and your family. Just add – chicken breast, butter, onion, tomato paste and cream.

At MAGGI, we are always working to improve the taste, health and nutrition of our products. Be sure to balance your meal by filling half your plate with vegetables and salad. If you like this product, why not try one of the other MAGGI Recipe Bases.

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Our Ingredients

INGREDIENTS:

STOCK POWDER: Sugar, Tomato Powder, Corn Starch, Garlic Powder, Iodised Salt, Vegetable Fat , Redbeet Concentrate, Flavours, Safflower Concentrate; SPICES: Ginger, Garam Masala, Chilli, Coriander, Fenugreek, Cumin, Turmeric, White Pepper, Mustard, Cardamon, Cloves.

Contains mustard.

May contain soy, milk, fish, crustacea, sesame and celery.

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More Information

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Nutrition Information

Average Quantity per Serving Average Quantity per 100 g % Daily Intake Per Serving ^As Prepared Average Quantity per Serve ^As Prepared Average Quantity per Serving100g
Energy 110 kJ 1530 kJ 17% 1500 kJ 600 kJ
Protein <1 g 6.6 g 61% 30.5 g 12.3 g
Fat-total <1 g 6.4 g 31% 21.8 g 8.8 g
– Saturated <1 g 2.5 g 55% 13.3 g 5.3 g
Carbohydrate 4.9 g 66.7 g 3% 9.0 g 3.6 g
– Sugars 2.7 g 37.3 g 8% 6.8 g 2.8 g
Dietary Fibre <1 g 6.2 g 4% 1.2 g <1 g
Sodium 160 mg 2190 mg 16% 375 mg 150 mg
*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
Your daily intakes may be higher or lower depending on your energy needs.
^When prepared in accordance with standard recipe instructions.
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Allergen Information

Mustard
yes
-
Soy
yes
May contain
Milk
yes
May contain
Fish
yes
May contain
Crustacea
yes
May contain
Sesame
yes
May contain
Celery
yes
May contain

Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information

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Preparation

Stove Top

Serves: 4 | Preparation time: 10 Minutes | Cooking time: 15 Minutes

  1. Combine MAGGI Recipe Base with chicken, mix well, set aside for 6-8 minutes.
  2. Melt butter in pan, add prepared chicken, cook until lightly browned. Add onion, cook for 2 minutes, add tomato paste, cream and 1/4 cup (60mL) water to pan whilst stirring. Bring to boil.
  3. Reduce heat, cover and simmer for 5 minutes, stirring occasionally.
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