Homestyle Tomato & Chicken Noodles

13 Min

Easy

This recipe uses wholegrain noodles to help boost the fibre in your diet.

Ingredients

4 Portions

2 pkts

Maggi 2 Minute Noodles Chicken Wholegrain

500 g

Chicken Breast

Carrot

1 Stalk

Celery

1 cup

frozen peas

1 Can

( 400 g )

Can diced tomatoes

1 cup

Boiling water

1 tbsp

Parsley

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Nutrition Value

Energy

334.9 kcal

Carbohydrates

37.09 g

Protein

35.66 g

Fats

4.43 g

Sugars

8.7 g

Information per serving

Step 1

2 Min

Cook noodles according to packet instructions; drain, rinse under cold water and reserve.

Step 2

8 Min

Heat a medium pot with oil; add chicken and cook for 5 minutes or until cooked through. Add carrot, celery and cook for 3 minutes until they are soft.

Step 3

3 Min

Stir in peas, chopped tomatoes, water, contents of flavour sachet, and cook for another 2 minutes; add reserved noodles top with chopped parsley and serve.

Step 1 of 3

Cook noodles according to packet instructions; drain, rinse under cold water and reserve.

Step 2 of 3

Heat a medium pot with oil; add chicken and cook for 5 minutes or until cooked through. Add carrot, celery and cook for 3 minutes until they are soft.

Step 3 of 3

Stir in peas, chopped tomatoes, water, contents of flavour sachet, and cook for another 2 minutes; add reserved noodles top with chopped parsley and serve.