MAGGI Marketplace Chilli Jam Stir Fry

MAGGI Marketplace Chilli Jam Stir Fry

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25 minutes is all it takes to serve up delicious Thai Chilli Jam Noodles for dinner tonight. MAGGI Marketplace Thai Chilli Jam Recipe Base is made with a delicious combination of your favourite Thai ingredients like red chilli, garlic and sweet golden syrup, it’s perfectly balanced and great tasting everytime.

In a few easy steps, just add chicken, fresh veggies, eggs, noodles and crushed peanuts to make your favourite Noodle dishes at home. For a meat free alternative, get creative and swap the chicken for firm tofu. For more great MAGGI recipe ideas, go to maggi.com.au.

Just Add

  • 500g
    Your choice of meat
  • 3 cups
    Mixed Vegetables
  • NB. we recommend lean chicken strips or other lean meats. Or for a meat free Stir Fry try firm tofu chopped into 2cm cubes.

How to Make

Serves: 4 | Preparation time: 10 Minutes | Cooking time: 10 Minutes

  1. Tear

  2. Infuse - In a medium sized bowl, stir Infusion Paste through your meat or tofu

  3. Cook - Heat saucepan or wok over high heat, add 1 tbsp. oil. Add your meat or tofu to pan, cook for 5 mins. Add veggies to pan, stir through and cook for 3 mins

  4. Finish - Pour Finishing Sauce into pan, stir through, cook for a further 2 mins and serve. Enjoy!

Ingredients

Infusion Paste: Water, Sugar, Spices (Chilli (13%), Ginger), Canola Oil, Corn Starch, Garlic, Iodised Salt, Vinegar, Flavour.

Finishing Sauce: Water, Sugar, Honey , Soy Sauce (Water, Soybeans, Wheat, Salt), Vinegar, Canola Oil, Iodised Salt, Corn Starch, Ginger, Garlic, Burnt Sugar.

Nutrition Information

NUTRITION INFORMATION

Serving: 37.5g (Recipe Base Makes Approx. 356g Per Serve^)

Servings Per Pack:4

Av. Qty Per Serve Av Qty per 100g % Daily Intake* Av Qty Per Serve Av Qty Per 100g
Per Serve ^ As Prepared ^As Prepared
^As Prepared
Energy 380 1010 26% 2250 630
Protein <1 2.1 71% 35.7 10.0
Fat, Total 2.1 5.5 22% 15.4 4.3
Saturated <1 <1 9% 2.2 <1
Carbohydrate 16.9 45.2 20% 60.7 17.1
Sugars 14.9 39.7 17% 15.0 4.2
Dietary Fibre <1 <1 15% 4.5 1.3
Sodium 700 1865 28% 655 185
* Percentage Daily Intakes are based on an average adult diet of 8700kJ.
^ When Prepared in accordance with recipe instructions using 1 cup of uncooked long grain rice.